French Toast


1/4 cups Chia Seeds

1 tbsp Maple Syrup

2 cups Almond Milk

1 tsp Cinnamon optional

1/2 tsp Vanilla optional


Prep Batter:

Add all batter ingredients to a mixing bowl. Whisk until everything is evenly mixed.

Place batter in fridge for 20 minutes.

Take out batter and whisk again to break up clumps of chia seeds